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Pressure cooker recipes | Life and style | guardian.co.uk edit / delete
Dal in a pressure cooker in five minutes.
Rajdoot dal recipe - Telegraph edit / delete
Dal. Although I slightly distrust this recipe series, since the chicken chili masala on the previous page didn't include any chili...
Tigers & Strawberries » Bohti Gosht: Delicious Cubes of Meat edit / delete
Dry lamb curry for pressure-cooking. Looks worth a try.
Gastronomy Domine: Peas keema - keema mattar edit / delete
Another keema mattar recipe. (Although experimentation has suggested that nearly any set of spices works well with this sort of curry...)
to curry indian lamb mince peas recipes ... on 15 November 2009
Cooking in Westchester: Messing with the tested and tried!!! edit / delete
Palak paneer.
to cheese curry indian recipes spinach to-try ... on 17 September 2009
Tigers & Strawberries » Meatless Monday: Kale and Fresh Tomato Dal edit / delete
See, I'm not the only person who makes curry with kale. Mmm.
Mahanandi » Pappula Podi (Putnala/Bhuna Chana Powder) (Spicy Roasted Chickpea Powder) edit / delete
Spiced chickpea powder, with various uses.
to chickpea indian recipes spices to-try ... on 20 July 2009
Curry for a crowd: Four recipes - Telegraph edit / delete
These sound good (particularly the dal), but may need scaling down a bit.
Tigers & Strawberries » Chicken Xacuti edit / delete
Another recipe for xacuti-pronounced-shakooti.
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tasty by Adam Sampson.